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Mechanistic Link Between Red Meat Consumption and Development of Colorectal Cancer – SciTechDaily

Red meat consumption may promote DNA damage-associated mutations in patients with colorectal cancer. Genetic mutations indicative…

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Red meat consumption may promote DNA damage-associated mutations in patients with colorectal cancer.
Genetic mutations indicative of DNA damage were associated with high red meat consumption and increased cancer-related mortality in patients with colorectal…

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